EASYOMER
Principle
The Centec pre-isomerization system EASYOMER allows an economically optimized use of hops (natural hops, pellets, extract) resulting from a significantly increased yield of bitter substances. This optimized yield of bitter acids is achieved by a very innovative process. A new, scientifically proven technique and certain hops specific parameters (temperature, pressure, pH, concentration, time, etc.) support the solubility of the iso-alpha acids resulting from the hops product. To a particularly high degree they remain dissolved up to the finished beer. Since the pre-isomerization is separated from the brewing process (wort boiling), this highly efficient processing method complies with the German Purity Law (“Reinheitsgebot”) and has no impact on the aroma profile of the beer. By using existing process equipment, CIP systems and dosing pumps for the addition of hop bitters, the investment costs can be reduced to a minimum. Significant raw material savings and low capital costs result in a very short amortization period. With the Centec EASYOMER skid a hops reduction of up to 30 % can be achieved.
Characteristic
· Application Specific and Energy Efficient hops reduction by up to 30 % applicable for all types of hops
· Modular Design with Standard PLC skid mounted for easy installation and start-up
· Hygienic Execution and Full CIP Capability
· In Compliance with the German Purity Law
· Outstanding Price-Performance-Ratio
Technical Data
Capacity 2 - 50 hl per brew
Type of Hops Natural hops, Pellets, Extract
Hops Savings 10 - 30 %
Time per Batch 20 - 60 min.
Temperature of CIP Up to 100 °C
Material 1.4301/1.4404 AISI 304/316L
PLC SIMATIC S7
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